On an unseasonably mild morning this week, a group of tenacious Upper…
Tag: local
Our New Local Kiwi Berry is Here and It’s Amazing
Is it a kiwi? Is it a berry? Heck no, it’s a…
Supply Chain Challenges and How It Impacts Our Business
A Quick Note from the General Manager We get a lot of…
Heavy Rains Are Flooding Farms. Here is What You Need to Know.
This year, Concord, N.H., experienced its rainiest July on record, with more…
Our New Local Fish is Here and It’s Amazing
There’s a new haddock in town, and our loyal seafood shoppers adore…
Join us for #Farm24VT!
#Farm24VT is a 24-hour social media celebration of agriculture, food, and dairy…
State of the Co-op, April 2021
To Our Community, Last night at the Co-op Board of Directors meeting,…
Tis the Season—Keeping it Local and Sustainable while Holiday Giving
The trend of holiday gift giving sometimes leads us to purchase unnecessary…
Ways to Eat Sustainably, Part I
Defining the vision for a sustainable food system. First of a three-part…
Incredible Edibles in Your Back Yard!
If you’ve changed your travel plans and are spending more time at…
State of the Co-op, May 2020
A Letter from the Co-op General Manager To our cooperative community, Each…
Questions About the Lebanon Village Marketplace?
Dear Co-op Members, Like many in the Upper Valley, our Co-op has…
The Wonder of Local Organic Tomatoes in Winter
by April Turner-Girard It’s an icy cold winter day with a high…
We Have Local, They Have Local Posters
Dear Members, I recently had an inspiring conversation with Amanda Charland, our…
One More Reason Upper Valley Farms Are Awesome
Over the weekend, the New York Times published an excellent opinion piece…
The Next Big Dumb Thing In Food Shuts Down
Forget gadgets. Go local.
How Do You Define Local?
Dear Co-op members, On a mild, perfect New England morning recently, I…
Corn: The Local Seasonal Superfood
Nina Planck, food writer and entrepreneur, had this to say about corn…